Keyword: Food

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Showing 81-100 of 169

Image for New Zealand Food, Wine & Art

New Zealand Food, Wine & Art

By: Cook, Jeanette

Price: $15.00

Publisher: Whangaparaoa, New Zealand, Chanel Publishers Ltd: 2001

Edition: Reprint

Seller ID: FOOCOO95

ISBN: 0958208409

Condition: Very Good


Hardcover with laminated pictorial boards and pictorial dust jacket, reprint, 1330gms, 200 pages, illustrated endpapers. This book is an epicurean's delight. It takes you on a pictorial journey from Northland to Bluff and on the way you visit restaurants, lodges, and wineries where chefs have provided their favourite recipes and suggested wines to accompany them. It explores the sensory delights of NZ and offer a sampling of the culture. Book is in very good condition with only mild general wear and tear. Dust jacket is in good condition with light shelf wear and scuffing, otherwise no other p... View more info

Image for Quentin Crewe's International Pocket Food Book

Quentin Crewe's International Pocket Food Book

By: Crewe, Quentin

Price: $25.00

Publisher: London, England, Mitchell Beazley Publishers: 1982

Edition: Reprint

Seller ID: FOOCOO93

ISBN: 0855332107

Condition: Good


Hardcover with maroon boards and pictorial dust jacket, reprint, 176gms, 240 pages. Book is in good condition with minor general wear and tear and light page discolouration/spotting throughout. There is a small pen marking on the inside front endpaper. Boards are in good condition with light shelf wear. Dust jacket is also in good condition with mild shelf wear, creasing and a tall to top of spine, otherwise no other pre-loved markings. View more info

Image for Fat Land: How Americans Became the Fattest People in the World

Fat Land: How Americans Became the Fattest People in the World

By: Critser, Greg

Price: $8.50

Publisher: London, England, Penguin Book Group, The: 2004

Edition: Reprint

Seller ID: HEA109

ISBN: 0141015403

Condition: Good


Softcover, reprint, 184gms, 232pgs. Big portions and big profits - how America became the land of the fat and how the UK is going the same way. Book is in good condition with mild general wear and tear and light page discolouration/spotting throughout, otherwise no other pre-loved markings. View more info

Image for Unbearable Lightness: A Story of Loss and Gain

Unbearable Lightness: A Story of Loss and Gain

By: De Rossi, Portia

Price: $9.50

Publisher: Prahran, Australia, Hardie Grant Books: 2010

Edition: First Thus

Seller ID: BIOAUS126

ISBN: 1740669398

Condition: Very Good


Softcover, first thus, 484gms, 308 pages. In this searing, unflinchingly honest book, Portia captures the complex emotional truth of what it is like when food, weight, and body image take priority over every other human impulse or action. Book is in very good condition with mild general wear and tear and light page discolouration throughout, otherwise no other pre-loved markings. View more info

Image for Passion For Fruit, A

Passion For Fruit, A

By: De'Medici, Lorenza

Price: $22.00

Publisher: Ringwood, Australia, Penguin Books Australia Ltd: 1999

Edition: First Thus

Seller ID: FOOCOO78

ISBN: 0670888532

Condition: Good


Hardcover with green boards and pictorial dust jacket, first thus, 1060g, 160pgs, purple endpapers. An exquisite collection of still-life photographs of fruit accompanies many of the 100+ Tuscan-inspired recipes using well known fruits such as apple, fig and apricot, as well as exotic fruits such as guava and papaya. Book is in good condition with mild general wear and tear and light spotting throughout. Boards and dust jacket are in very good condition with only mild shelf wear, otherwise no other pre-loved markings. Book weighs over 1kg and may incur additional postage. View more info

Image for Your Heart Your Planet

Your Heart Your Planet

By: Diamond, Harvey

Price: $7.50

Publisher: Sydney, Australia, Pythagorean Press, The: 1990

Edition: Expanded Australian Edition

Seller ID: HEA42

ISBN: 187528107X

Condition: Good


Paperback, Expanded Australasian Edition, 225gms, 190 pages. This is a book that will shock you and inform you, a book that will energise you and motivate you, a book that begins at the very heart of the matter- your heart. Book is in good condition with mild general wear and tear, mild page discolouration to pages, otherwise no other pre-loved markings. Attached picture is of actual book. Purchase more than 1 item and save money with combined postage. And if you can't find the title you're looking for - why not ask us direct. With over 30,000 books in stock we can't list them all! View more info

Image for Tastes of Tocal: A Collection of Delicious Recipes from the 'Friends of Tocal'

Tastes of Tocal: A Collection of Delicious Recipes from the 'Friends of Tocal'

By: Dircks, Ruth (text by)

Price: $12.00

Publisher: Tocal, NSW, Australia, Friends of Tocal: 2010

Edition: First Edition

Seller ID: FOOCOO82

ISBN: 0731306260

Condition: Very Good


Sprial bound softcover, first edition, 178gms, 42pgs. Includes a short history of Tocal as well as recipes for savoury delights, sweet treats, and historic gems. Book is in good condition with mild general wear and tear, otherwise no other pre-loved markings. View more info

Image for Culinaria France

Culinaria France

By: Domine, Andre (ed)

Price: $35.00

Publisher: Cologne, Culinaria Konemann: 1999

Edition: English Edition

Seller ID: FOOCOO110

ISBN: 3829020198

Condition: Very Good


Hardcover with blue boards and pictorial dust jacket, reprint of English edition, 3kgs, 468 pages, blue endpapers. This book divides France into 12 culinary provinces and explores the pleasure of food and drink in each of them. Book is in very good condition with only very minor wear and tear. Boards and dust jacket are in good condition with light shelf wear to corners and edges, otherwise no other pre-loved markings. Book weighs 3kg and may incur additional postage. View more info

Image for Bartender's Guide, The

Bartender's Guide, The

By: Duffy, Patrick Gavin

Price: $7.50

Publisher: New York, USA, Pocket Books: 1969

Edition: Reprint

Seller ID: FOOWIN25

Condition: Good


Paperback, reprint, 212g, 258pgs. Includes over 1,200 mixed drinks recipes, chart on food-wine affinities, glossary, and table of measurements. Book is in good condition with age-related general wear and tear and moderate to heavy page discolouration/spotting throughout, otherwise no other pre-loved markings. View more info

Image for Sydney Morning Herald Good Food Guide 2011, The

Sydney Morning Herald Good Food Guide 2011, The

By: Durack, Terry; and Saville, Joanna

Price: $15.00

Publisher: Camberwell, Australia, Penguin Books: 2010

Edition: First Edition

Seller ID: FOO1

ISBN: 0143011731

Condition: Fine


Soft card cover, first edition, 692gms, 340 pages. Book is in fine, almost new condition. View more info

Image for Food Doctor, The: For Babies and Children

Food Doctor, The: For Babies and Children

By: Edgson, Vicki

Price: $13.00

Publisher: Wingfield, SA, Cameron House: 2003

Edition: First Edition

Seller ID: SELPAR125

ISBN: 1920743006

Condition: Good


Softcover, first edition, 612g, 160pgs. A guide to nutritious food for healthy development. Book is in good condition with mild general wear and tear, otherwise no other pre-loved markings. Photo featured is of actual book. Purchase more than 1 item and save money with combined postage. And if you can't find the title your looking for - why not ask us direct. With over 30,000 books in stock we can't list them all!!. View more info

Natural History of Whales & Dolphins, The

By: Evans, Peter G. H.

Price: $50.00

Publisher: Kent, England, Christopher Helm (Publishers) Ltd: 1987

Edition: First Edition

Seller ID: NATANI108

ISBN: 0747008000

Condition: Good


Hardcover with blue boards and pictorial dust jacket, first edition, 802g, 343pgs. Contents includes: evolution; classification; zoogeography; systematics; food and feeding; life history; whales and man; behaviour; and much more. Book is in good condition with mild general wear and tear and light page discolouration throughout. Boards and dust jacket are in good condition with only light shelf wear, otherwise no other pre-loved markings. View more info

Baby and Toddler Food

By: Family Circle

Price: $7.50

Publisher: Sydney, NSW, Murdoch Books: 1998

Edition: Reprint

Seller ID: FOOCOO36

ISBN: 0864115008

Condition: Good


Softcover, reprint, 102g, 64pgs. Sometimes the thought of preparing food for your baby can be pretty daunting - especially if cooking isn't one of your great talents. But the practical advice and tasty recipes in this book will guide you right through from the first mouthfuls of cereal or puree to hosting a birthday party for your toddler. Book is in good condition with mild general wear and tear, otherwise no other pre-loved markings. Photo featured is of actual book. Purchase more than 1 item and save money with combined postage. And if you can't find the title your looking for - why not ask... View more info

Image for Chocolate Lover's Cookbook, The: More Than 100 Sumptuous Recipes

Chocolate Lover's Cookbook, The: More Than 100 Sumptuous Recipes

By: Flew, Janine (ed)

Price: $15.00

Publisher: Ultimo, NSW, Australia, Reader's Digest (Australia) Pty Limited: 2013

Edition: First Edition

Seller ID: FOOCOO138

ISBN: 1922083127

Condition: Very Good


Cushioned hardcover, first edition, 1110g, 255pgs, decorated endpapers. Muffins, cupcakes, special occasion cakes and desserts, drinks, puddings, pies, tarts and much more. Book is in very good condition with only very mild general wear and tear, otherwise no other pre-loved markings. Book weighs over 1kg and may incur additional postage. View more info

Image for Floyd on Italy: I Came, I Saw, I Cooked!

Floyd on Italy: I Came, I Saw, I Cooked!

By: Floyd, Keith

Price: $22.00

Publisher: Ringwood, Australia, Penguin Books: 1994

Edition: Second Impression

Seller ID: FOOCOO14

ISBN: 0718138104

Condition: Very Good


Hardcover with green boards and pictorial dust jacket, second impression, 864gms, 191 pages. With a selection of classic recipes from all kinds of antipasti, pasta and pizza to wild boar stew and red mullet with pesto, this beautiful book recreates the best Italian food and sets it firmly in context. Book is in very good condition with minor general wear and tear. Dust Jacket is in very good condition with very mild shelf wear, book has been covered in plastic for protection and stuck to boards, otherwise no other pre-loved markings. Attached picture is of actual book. Purchase more than 1 ite... View more info

Image for Feast of Floyd, A

Feast of Floyd, A

By: Floyd, Keith

Price: $15.00

Publisher: London, England, William Collins Sons & Co Ltd: 1989

Edition: First Edition

Seller ID: FOOCOO84

ISBN: 0004112946

Condition: Good


Hardcover with maroon/brown boards and pictorial dust jacket, first edition, 1330gms, 383 pages. This is Keith Floyd's most complete and wide-ranging cookbook. He presents over 400 of his all-time favourite recipes from childhood delights to far flung feasts from India, China and Japan, and sophisticated dishes from the restaurants of his favourite chefs. Book is in good condition with minor general wear and tear. Dust Jacket is in good condition with only mild shelf wear and scuffing to corners and edges, otherwise no other pre-loved markings. Book weighs over 1kg and may incur additional pos... View more info

Image for Floyd on Italy: I Came, I Saw, I Cooked!

Floyd on Italy: I Came, I Saw, I Cooked!

By: Floyd, Keith

Price: $22.00

Publisher: London, UK, Penguin Books: 1994

Edition: First UK Edition

Seller ID: FOOCOO98

ISBN: 0718138104

Condition: Good


Hardcover with green boards and pictorial dust jacket, first UK edition, 864gms, 191 pages. With a selection of classic recipes from all kinds of antipasti, pasta and pizza to wild boar stew and red mullet with pesto, this beautiful book recreates the best Italian food and sets it firmly in context. Book is in good condition with minor general wear and tear. Dust Jacket is in good condition with mild shelf wear, book has been covered in plastic for protection. Book is ex-library and shows the assoicated stampings and markings, otherwise no other pre-loved markings. View more info

Image for Living the Gi Diet: Over 100 Tasty Recipes and Lifestyle Tips to Help You Lose Weight and Keep It Off

Living the Gi Diet: Over 100 Tasty Recipes and Lifestyle Tips to Help You Lose Weight and Keep It Off

By: Gallop, Rick

Price: $10.00

Publisher: London, England, Virgin Books: 2004

Edition: First UK Edition

Seller ID: HEADIE56

ISBN: 0753508826

Condition: Very Good


Softcover, first UK edition, 450g, 188pgs. This book is packed with tips for eating on holiday, dining out and coping with food cravings, plus there are 100 delicious-tasting recipes!! Book is in very good condition with only very mild general wear and tear, otherwise no other pre-loved markings. View more info

Image for Cool Food: Refreshing Food and Drink Ideas for Lazy Days

Cool Food: Refreshing Food and Drink Ideas for Lazy Days

By: Gasparini, Katharine

Price: $12.00

Publisher: Sydney, Australia, Murdoch Books: 2003

Edition: Reprint

Seller ID: FOOCOO52

ISBN: 1740451899

Condition: Fair to Good


Softcover, reprint, 720g, 399pgs. Light, refreshing and totally satisfying. Whether it's something for a sultry day when the temperature soars, or a lazy meal when heavy, hot food is just too much effort to contemplate, cool food will get you through. Book is in fair to good condition with moderate general wear and tear, otherwise no other pre-loved markings. Photo featured is of actual book. Purchase more than 1 item and save money with combined postage. And if you can't find the title your looking for - why not ask us direct. With over 30,000 books in stock we can't list them all!!. View more info

Image for Gabriel Gate's Good Food Fast: High Energy No-fuss Family Food

Gabriel Gate's Good Food Fast: High Energy No-fuss Family Food

By: Gate, Gabriel

Price: $7.50

Publisher: South Yarra, Australia, Anne O'Donovan Pty Ltd: 1992

Edition: Reprint

Seller ID: FOOCOO58

ISBN: 0908476493

Condition: Good


Softcover, reprint, 402g, 148pgs. Here are superb soups, one-dish dinners, streamlined salads, desserts to whip up in minutes. Gabriel's creative cuisine draws on Australia's diverse food heritage - classic French, delicate Thai, Middle Eastern and more. Book is in good condition with mild general wear and tear and light page discolouration throughout, otherwise no other pre-loved markings. View more info